Marissa Baker
Assistant Professor, Env. and Occ. Health Sciences
University of Washington
Box 354695
Seattle, WA 98195-
206-616-4709
bakermg@uw.edu
Research Interests
Research centers on the occupational environment, including biomarkers of exposure, quantifying the global burden of occupational exposures and outcomes, and novel methods of exposure assessment and analysis.
DEOHS Biography
Education
PhD Environmental and Occupational Hygiene, University of Washington, 2017
In the News
When it comes to COVID-19 risk, what counts as ‘outdoor’ dining?
Popular Science, 01/11/2021
It’s all about air flow: How to keep coronavirus at bay indoors
KUOW, 12/13/2020
Are bubbles safe? How to spot COVID-19 risks when dining outdoors this winter
The Seattle Times, 12/01/2020
How widespread is mask-wearing in Washington? UW study aims to find out, starting in King County
The Seattle Times, 11/28/2020
Coronavirus cases spike among Puget Sound-area transit workers
The Seattle Times, 11/28/2020
Seattle restaurateurs worry for their future as Inslee shuts down indoor dining in Washington state again
The Seattle Times, 11/15/2020
Survey shows mixed feelings about contract tracing, quarantining
Marketplace, 11/02/2020
When it comes to indoor dining, restaurant workers face the greatest risk
Eater, 10/19/2020
When there’s a COVID-19 outbreak at a hotel, who gets to know and when? Salish Lodge becomes a case study for Seattle’s hoteliers
The Seattle Times, 10/15/2020
Plexiglass shields are everywhere, but it's not clear how much they help
CNN, 10/14/2020